Seared Halibut with Pickled Blueberries
Seared Halibut with Pickled Blueberries This seared halibut with pickled blueberries recipe uses Wild Caught Alaskan Halibut fillets from Catch Sitka Seafoods seared to perfection with a savory sweet blueberry sauce for the finish. A quick and easy recipe that's sure to impress. Ingredients: 1 cup red wine vinegar 1/3 cup cane sugar 1 (2-inch) cinnamon stick Kosher salt and fresh ground black pepper 1 cup fresh blueberries 1/2 cup sliced red onion 4 (6 to 8 ounce) Alaska Halibut fillets, fresh or thawed 11/2 tablespoons olive oil 1/2 cup microgreen herbs Directions: Stir together 1/3 cup water, vinegar,...
Seared Salmon with Green Olive Salsa Verde
This seared salmon recipe with green olive salsa verde made from green olives, fresh herbs and aromatics pairs beautifully with the rich flavor of salmon.