Issam Samman
Fish Talk: How It's Caught: Wild Alaskan Lingcod
Lingcod are one of our favorite whitefish to eat, and also one of our favorites to catch. We typically catch the bulk of our lingcod in May each year during a directed season. During this lingcod season, we use a fishing device called a “dinglebar,” which is basically a big weight that bounces on the bottom.
Issam Samman
Sound Off: April 2022
Greetings From the Sitka Sound! It's Wild Alaskan Whitefish Season in Southeast Alaska. Catch up with the latest sustainable shipping changes, all the Fish Talk, and our favorite recipe of the month from the Kitchen!
Issam Samman
Fish Talk: How It's Caught: Wild Alaskan Halibut & Sablefish (Black Cod)
Fish Talk: How It's Caught: Wild Alaskan Halibut & Sablefish (Black Cod) It’s been a long winter, but the daylight hours are waxing on every day, just like the itch to get back out on the ocean. The heavy frost that greets the dawn shows less and less with each passing week. More signs of an ocean coming out of hibernation hint towards the coming bloom of spring. The herring are starting to show in the harbor, and the Longtailed Ducks that have taken refuge all winter long in our protected waters have moved on. Whales, sea lions and countless sea birds have made...
Issam Samman
The Time Saving Benefits of Seafood
Sitka, Alaska (Lingít Aanì–the land of the Tlingit people) is a seaside town on Baranof Island. It is largely a fishing community, and throughout the dark winters, Sitkans love to come together for a good potluck. And let me tell you, every single person here has their own idea about how to best prepare each of the species of seafood we carry. Even when we disagree on favorite recipes, we can all agree on one thing: preparing seafood for dinner saves time.
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