At Catch Sitka Seafoods we take smoked fish seriously. Our founder, Issam, spent the last 20 years perfecting his recipe and method. The results speak for themselves, and we aren’t afraid to say it’s the best smoked salmon or black cod that you’ll ever have the pleasure of trying.
Three fish - a lingcod , a pacific cod and a black cod - walk into a bar. The bartender looks at them and says, “We don’t serve cod in this here bar.” Two of the fish look at each other, shrug and order their drinks anyway. The third one has to leave. Do you know which fish has to go get his drink from the pond?