Greetings From the Sitka Sound
September in Sitka sees the end of the Summer King Salmon Season (Winter King Season begins in November), the Coho Salmon (Silver) Season continues into October. Our artisanal fleet of longliners have dusted off their gear and headed back out to sea in search of Halibut & Black Cod. They will also bring back two of our Wild Alaskan favorites, Lingcod and Pacific Rockfish. These two species are only caught as bycatch right now as there is no directed commercial fishery for them at this time of year. We pride ourselves on being able to utilize the bycatch from our longline fleet and keep our promise of working towards becoming the world's most sustainable seafood company.
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The Samman Family
Fish Talk: Back to School with Seafood
Fall means back to school, back to sports, and generally back to a hectic schedule. This month we are doing a deep dive into all things Back to School. Dive in and find out how to save precious time with Wild Alaskan Seafood!
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Subscribe and Sustain
One of the best ways to support the hook-and-line fishing community of Catch Sitka Seafoods and our promise to live in harmony with the natural world is to become a monthly subscriber. Start your subscription today so that we can ensure our catch will go towards your good health. Subscribing also helps us know how much fish we should harvest so that we can remain true to our mission to become the world's most sustainable seafood company.
From the Kitchen
Looking for the perfect weekday dinner? Look no further than Catch Sitka Seafoods’ incredible Halibut for easy and delicious tacos and nachos!Watch as Scarlett and Azure create one of our favorites, Wild Alaskan Halibut Taco meat! From there we will show you how we like to use it on tacos and nachos and how easily it freezes for future fast lunches and dinners! This should be at least entertaining, if not educational for everyone involved!